Artisanal Pasta Crafted with Care
Our pasta program at BATMAN138 is a labour of love. We use only organic semolina flour, farm-fresh eggs, and pure olive oil to create pasta that is silky, tender, and full of character. From traditional spaghetti and fettuccine to regional specialties like pappardelle, orecchiette, and cavatelli, every shape is chosen to pair perfectly with our house-made sauces.
We believe that great pasta starts with simple ingredients and patient hands. That is why our fresh pasta from Nino’s is never rushed. The dough rests, the sauce develops, and the flavours deepen. Visit our trattoria in Waterbury to watch our chefs at work or order a fresh pasta tray to bring the taste of Italy home.
- Spaghetti alla Chitarra
- Fettuccine all’Uovo
- Pappardelle al Ragù
- Orecchiette con Cime di Rapa
- Cavatelli al Sugo
- Gnocchi di Patate
- Ravioli di Ricotta e Spinaci
- Tagliatelle al Tartufo